White wine steamed Prince Edward Island black mussels, dijon, saffron, crispy frites, roasted garlic mayonnaise - wine pairing = Mas des Bressades Roussanne/Viognier

Crispy frites, one year aged manchego cheese, fresh herb blend, trio of aioli - drink pairing - Sparkling Flight

Soy, avocado - Curry, Carrot salad - Mojo, Pineapple. Wine pairing - Leth Gruner Veltliner

Three artisanal cheeses, charcuterie, cornichons, Asian pears, Fuji apple, panforte, walnut raisin bread, Carr's water crackers

pan seared diver scallops, butternut squash, swiss chard, bacon, and hazelnut vinaigrette - Deutz Champagne ~ 15

Beer battered fried shrimp, remoulade, horseradish sauce - wine pairing - Mason Sauvignon Blanc

Mishima Ranch - Daikon radish slaw, wasabi mayo, miso paste ~ Chimichurri, mayonnaise, lettuce, onion, tomato ~ House made bacon, aged Cabot white cheddar, white truffle aioli - wine pairing ~ Winter Red Flight

Penne pasta, Cabot white cheddar and havarti cheese sauce, duck confit, truffle essence - wine pairing ~ Calvet Thunevin Grenache/Syrah

Pureed artichoke and hearts of palm, white cheddar, garlic, grilled flatbread triangles - wine pairing ~ ABC Flight

Boursin spread, cherry tomatoes, carmelized onions, smoked mozzarella, and provolone cheese - wine pairing - Kooyoung Chardonnay ~ 9

Sweet Italian sausage, mushrooms, smoked mozzarella, boursin, fig balsamic-arugula salad - wine pairing ~ Aia Vecchia Sangiovese

Pan seared, blue crab, country ham, cornbread, tartar sauce MacRostie Chardonnay

Pablano & cheese ~ Sweet Potato & chorizo ~ Lamb & kalamata olives with chimichurri and romesco sauces - winepairing ~ Domaine Carneros "Damask" Sparkling Rose

House made hummus, salsa verde, fried eggplant, charred tomato, feta, roasted red bell peppers and grilled flatbread - wine pairing ~ Rhone range Flight

Shiitake, oyster, and cremini mushrooms, herb crostini, creamy bordelaise sauce

white bean puree, Italian sausage, swiss chard

crouton, swiss cheese

grilled half head of romaine lettuce, house made Caesar dressing, croutons, pecorino romano cheese - wine pairing ~ Ricardo Santos Semillon

mesclun, balsamic vinaigrette, tomato, onion

Curly endive, mesclun, caramelized onions, bacon, fried egg, herb roasted potatoes, mustard vinaigrette, manchego - wine pairing ~ Gustave Lorentz Pinot Gris

Candy striped and red beets, goat and bleu cheese, mesclun, spiced walnuts, red onion, cranberry vinaigrette - wine pairing ~ Joseph Swan Gewurztraminer

8oz Angus steak burger, house made bacon, white truffle aioli, Aged Cabot white cheddar, red onion marmalade, frites - wine pairing ~ Byrd Cooper Zinfandel

Butternut squash, sage, brown butter sauce, add Italian sausage ~ $4 - wine pairing ~ Miner Viognier

Tomato, red pepper, lemon, chickpea, cilantro - wine pairing ~ Vina Mein Treixadura

Cedar plank roasted salmon, orange soy glaze, peppered green beans - wine pairing ~ Van Duzer Pinot Noir or Talbot Chardonnay

Pan seared breast, goat cheese polenta, Brussels sprouts, cherry apricot compote, mustard cream sauce - wine pairing ~ Renato Ratti Barbera

Red wine braised, huckleberry compote, garlic mashed potatoes - wine pairing ~ Chateau Mylord Merlot

Gyro Meatloaf, tomato compote, cucumber sauce, grilled flatbread - Argiolas Cannonau ~ 10

Maple-sage brined loin with sweet potato puree, braised cabbage & apple, bacon - wine pairing ~ Rockblock Syran

Grilled, Santa Maria tomato salsa, salsa verde, oven roasted potatoes, garlic bread - wine pairing ~ Decero Malbec

Yukon Gold, Peruvian Purple, Herbs

Mustard cream sauce, bacon

Arboriorice, mushrooms, radicchio, veal demiglaze

Garlic, breadcrumbs, parmesan

Russet potatoes, roasted garlic

Soy sauce, red pepper, onion, pepper

Vairhona chocolate, Zanzibar ice cream - Niepoort "LBV" Port

Tahitian vanilla custard - Chateau Bel Air Late Harvest Semillon ~ 9

Gran Marnier cheese cake, vanilla-graham cracker crust - Rare Wine Co Madeira ~ 11

maple-cinnamon, apples ,Horchata ice cream - Chambers Muscat ~ 9

fresh fruit, homemade marshmallow and cookies - DeKrans Tawny Port ~ 8